Braai is a South African tradition, basically a barbecue. The way you'd see campsites advertising barbecue pits or a store selling backyard barbecues, you see braais advertised in South Africa. Every Friday night, the field specialists, interns, and graduate students take the time to have a braai here on campus. It's a lengthy affair, lasting several hours and giving plenty of time for socializing while the wood burns down to coals and the food cooks.
Watching the cooking food.
The small building on campus designated for braaiing.
Want us to mail you a can of Big Franks?
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